News Highlights

Demand For Services Doubles

December, 2009

Harvest Project has had a 99 percent increase in client visits year to date and this huge increase in clientele is draining our resources. By October 1st, Harvest Project had provided over 4700 client appointments to North Shore residents compared to the 2300 provided in the same time in 2008.

"We are the only service provider on the North Shore offering food five days a week in addition to clothing, life skills training, client care coaching and resource referral," explains Terry Byrnes, Harvest Project’s Executive Director. "We're all being asked to do more with less in this recession, but with our clientele doubling in the past year, we simply can't adequately provide services without raising more money. We don't want to turn anyone away.”

Our North Shore community is in crisis. Funding cuts have eliminated some key support services and a number of support programs. Many people who relied on the North Shore service provider network have been cut off from these community resources. Now they are turning to Harvest Project for help.

Neighbours are losing their support network; they are going hungry and losing their homes. Long-term residents are being forced to move off the North Shore. The funding shortfall and financial crisis is affecting all areas of the North Shore. The impact has been dramatic.

Investing in Harvest Project is the first step in helping these individuals and families take positive steps forward in their lives. Join with us in our mission to "Extend a hand up, not a hand out to those in need." We ask our North Shore community to join us in helping them (build back their lives) fight back.

With your financial assistance, Harvest Project can reach more of the North Shore community with its programs and services. Be a part of building a better tomorrow for those in need in our community. Give a Gift of Hope.



Harvest Food Recovery Program

Harvest Project fresh produce


Volunteer Nisha Irani shows off the fresh produce available to clients in the grocery area.


Vancouver Coastal Health, North Shore, has provided the funding and direction to Harvest Project to create and operate a Food Recovery Program. With the use of our newly acquired refrigerated cargo van we can collect useable produce and other perishable foods that stores would otherwise discard and distribute it to our clients.

By working closely with Vancouver Coastal Health North Shore, Harvest Project has developed a food safety program and protocols for handling, transporting and storing perishable foods. In addition, BC has a Food Donor Encouragement Act that protects those who donate food from liability.

The Harvest Project Food Recovery Program has two parts. The first objective is to provide Harvest Project clients with fresh food as part of the service they receive. The second is to transfer food to programs in the community where residents are learning hands-on skills with fresh food preparation, such as community kitchen programs.




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